£34.00
Sourdough Pizza Dough redefined.
In an exciting collaboration with the Wildfarmed programme, Virtue is wildly excited with these sourdough pizza doughballs using flour from British regeneratively farmed wheat!
Not only are these sourdough doughballs great for the environment, but they make a wonderful, rich sourdough pizza.
We can be very flexible with delivery options to suit your situation. By default the Courier service option will show, so please discuss with your account manager if you would like to look at other options. Please call us or email hello@virtuefood.co.uk for details.
Your dough balls may soften slightly in courier transit and should be transferred to your freezer immediately, or if you are intending to use the next day, simply pop them in the fridge to thaw.
This amazing dough will happily last up to 9 months in the freezer and up to 3 days refrigerated.
Ingredients (allergens in bold)
British Wildfarmed Wheat flour, water, rapeseed oil, salt, wheat sourdough powder, yeast, mother yeast (wheat flour, natural yeast, malted wheat flour, glutathione), barley malt flour.
May contain traces of Soya, Mustard, Sesame
Nutritional information (g / 100g): Fat 1.8, Saturates 0.3, Carbohydrate 47.2, Sugars 0.5, Fibre 2.1, Protein 6.9, Salt 1.6, Energy (kcal) 222, Energy (kJ) 943
£34.00
All major credit cards accepted.
