Why we believe sourdough pizza is better for us.

If you have been wondering if sourdough bread really is healthier, or if you can ever enjoy a pizza again without feeling guilty immediately and bloated shortly after, we want to tell you our story.

For many years we avoided eating much bread, due to digestion issues. This was all very well, but pizza happened to be one of the favourite foods, so it always seemed a little unfair! Then, during the  COVID-stricken year of 2020 we began to experiment with homemade breads and pizzas, using sourdough. Read on to see how we got on:

 We are a fabulous family business team, having a lot of fun with food.

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Family

Blessed with a brilliant family life, we love to share our knowledge of what makes home entertaining easy. Great products mean less stress, more fun and more time with the amazing people that make up our lives.

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Food

We have an undisguised passion for cooking (…er and eating) and love to broaden our knowledge. Setting up Virtue has allowed us to take this to the next level, building relationships direct with UK manufacturers, and championing Great British Food for our customers.

 

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Charity

Gareth & Annette lead the Northants arm of the RRT volunteer team that provides catering for emergency services and charitable events that support disadvantaged persons.

Our Team

Meet the Virtue Collection… the folks who would love to share all they know about Great British food and fun entertaining with you.

From being just a backshed startup in January 2021, to a vibrant, growing company 6 months later, Virtue is on an exciting journey!

Peter Jones

Peter Jones

Operations

Terri Day

Terri Day

Customer Service

Gareth Dixon

Gareth Dixon

Creative Director

Simon Calder

Simon Calder

Operations Director

Annette Dixon

Annette Dixon

Director

Will Clark

Will Clark

Quality Control

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