£36.50
Bring authentic Naples street‑pizza quality straight to your customers.
Made with Italian 00 flour and crafted in true Neapolitan style, these Neapolitan bases are ambient, pre‑stretched and par‑cooked giving your professional kitchen a great pizza without the labour involved in stretching dough from scratch.
Expect the light, airy texture, signature crust, and authentic flavour of a traditional Neapolitan pizza.
Dimensions & Storage
Size: 28cm
Weight: 225g per base
Pack Size: Case of 16 (8 x 2)
It’s an ambient product so no fridge or freezer required. Keep it in a cool, dry place.
Cooking Instructions
Bake at 180–200°C for 3–4 minutes until the crust is golden and toppings are heated through.
Looking for a lighter Roman‑style alternative? Explore our Pinsa Romana range.
33 in stock
Ingredients (allergens in bold):
Wheat flour type “00”, water, re-milled durum Wheat semolina, vegetable oil (sunflower), salt, brewers yeast, calcium propionate, sorbic acid, flavourings.
May contain traces of soy and mustard
Nutritional information (g / 100g): Energy: 245kcal (1025kJ) Fat: 1.9g (Saturates: 0.5g) Carbohydrate 49g (Sugars 1.0g) Fibre 2.0g Protein 7.2g Salt 1.4g
| Weight | 4 kg |
|---|
£36.50
33 in stock
