Sourdough Par-Baked Pizza Bases – Small 9″- 40/Case

£58.00

 

 These sourdough pre-stretched pizza bases are slowly fermented for 48 hours before being stretched and par-baked for ultimate simplicity of service.

Great taste, authentic look, very nutritious and easily digestible.

Delivered chilled and should be frozen on arrival unless using within 3 days

  • MOQ 2 cases per order

10 in stock

Description

Ingredients (allergens in bold)

Pizza base contains: Canadian Wheat Flour, Water, Salt, Vegetable oil, Wheat Sourdough Powder, Mother Yeast, Barley Malt Flour, Yeast, Malted Wheat Flour, Durum Wheat Semolina.

For allergens including cereals containing gluten, see ingredients in bold. May contain traces of Soya, Mustard and Sesame Seeds.

Nutritional information (g / 100g):  Fat 1.9g (Saturates 0.3g) Carbohydrate 51.1g (Sugars 0.5g) Fibre 2.2g Protein 7.4g Salt 1.5g Energy (kcal) 236  Energy (kJ) 1006

Sourdough Par-Baked Pizza Bases – Small 9″- 40/Case

£58.00

10 in stock