The Fire Bomb Pizza Kit – feeds 4 persons

From: £21.50

 

Our Pizza Kits are designed to be on another level altogether!

Each pizza kit has everything you need to make 3 amazing 10-12″ pizzas, either in the frying pan or in a pizza oven, to comfortably feed 4 persons

We are now using our fabulous new Pro Sourdough balls (take a look at those crusts folks) and ready portioned amounts of all the other ingredients you will need to make this as simple as possible, yet seriously delicious – just look at the pictures!

What’s more – if you have friends needing a plant based, or gluten-free diet – you can swop a doughball for Gluten-free, or add Vegan cheese/ Pepperoni at a discount to ensure all are happy!

The Fire Bomb pizza kit enables you to make 3 hot and meaty pizzas, using either the Nduja or Pepperoni or a combo with them both! Add a drizzle of Liquid Rosemary and then pile up the Chillis to whatever heat level you like!

Check out our video overview below and download our full step-by-step & allergen guide here

This pizza kit contains:

  1. 3x 250g Virtue Pro Sourdough doughballs (48 hour proved)
  2. 1x 300g Pizza Sauce
  3. 1x 300g Fior di latte mozzarella
  4. 1x 60g Nduja salami
  5. 1x 60g Pepperoni
  6. 1x 40g Liquid Rosemary
  7. 2x Fresh Red Chillis
  8. 1x 10g sliced Red Onion
  9. 1x 10ml Chilli oil
  10. 1x 5g Fresh Basil
  11. 1x 10g Polenta
  12. 1x Clear instruction leaflet

Free Gluten Free Doughball Swop

Swop a sourdough for a gluten free ball, free of charge!

GreenVie Vegan Mozzarella Flavour Block- 250g

Slice this up and use instead of regular mozzarella for your Vegan or Dairy Free friends.

Sgaia Vegan Pepperoni-Style Slices

Love heat, but don't do meat? Use this instead!

Out of stock

Trealy Farm Lamb & Lemon Merguez Salami 65g

Pork meat not for you? No worries - this will more than satisfy!

Premium Burrata - 250g

Cool things down a touch with this creamy wonder alongside all the heat!

Temporarily unavailable

Out of stock

 

Our Pro Sourdough Balls will arrive with you having had 48 hours fermentation already under their belt. You can leave them in the fridge for up to 3 days more, should you wish to and then remove from the fridge around 8 hours before you want to cook.

Please keep the rest of your pizza kit in the fridge until you are ready to cook (up to 3 days).