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Gluten Free Pizza Bases 10″ – 12/Case

£38.00

Ready-to-use pizza bases for your gluten free offering makes life much simpler and they taste great too!

Vegan and free from all 14 main allergens.

Delivered fresh, and should be kept chilled and used within 5 days, or frozen for up to 12 months.

46 in stock

Description

 

Ingredients & Allergens:

Water, corn starch, rice flour, potato starch, vegetable fibres: psyllium, inulin, dextrose, fructose, rice protein, xanthan, thickener: E464, sunflower oil, dry yeast, salt.

Free from Gluten, Dairy, Nut & Soy

 

Nutritional information:

Typical values per 100g: Energy 300 kcal/1269 kj, Protein 3.08 g, Carbohydrates 68.4 g, of which sugars 0.6 g, Fat 2.5 g of which saturates 0.33g, Fibre 4.4g, Salt 0.92

Gluten Free Pizza Bases 10″ – 12/Case

£38.00

46 in stock